NAICS Code 3114 — Fruit and Vegetable Preserving and Specialty Food Manufacturing

Industry Group in the official 2022 North American Industry Classification System (U.S. Census Bureau). It contains 2 direct sub-codes.

Code	3114
Title	Fruit and Vegetable Preserving and Specialty Food Manufacturing
Level	Industry Group (4-digit)
Edition	NAICS 2022 edition

Official definition (2022 NAICS)

This industry group includes (1) establishments that freeze food and (2) establishments that use preservation processes, such as pickling, canning, and dehydrating. Both types begin their production process with inputs of vegetable or animal origin.

Where 3114 sits in the hierarchy

Level	Code	Title
Sector	31-33	Manufacturing
Subsector	311	Food Manufacturing
Industry Group	3114	Fruit and Vegetable Preserving and Specialty Food Manufacturing

Codes under 3114

Code	Title
31141	Frozen Food Manufacturing
31142	Fruit and Vegetable Canning, Pickling, and Drying

Related Industry Group codes

• 3111 — Animal Food Manufacturing
• 3112 — Grain and Oilseed Milling
• 3113 — Sugar and Confectionery Product Manufacturing
• 3115 — Dairy Product Manufacturing
• 3116 — Animal Slaughtering and Processing
• 3117 — Seafood Product Preparation and Packaging
• 3118 — Bakeries and Tortilla Manufacturing
• 3119 — Other Food Manufacturing

Data: official 2022 NAICS structure, descriptions and Census concordances, U.S. Census Bureau — U.S. government works in the public domain (17 U.S.C. §105). Suggested reference, not an official determination.